Appetizers & Salads

Chickpeas and Chorizo

An unusual combination, these little bowls serve up big flavour in a few bites.

Spicy Thai Meatballs

These spicy meatballs add an Asian twist to an old favourite.

Massimo Capra’s Tapas

Massimo Capra prepares a variety of Spanish-style tapas, perfect for a holiday get-together

Michael Bonacini’s Cocktail Party

Everyone loves finger food, try these tasty selections from Michael Bonacini.

Almond Crusted Chevre and Grape Truffles

A deceptively simple make-ahead hors d’oeuvre.

Chatelaine’s Festive Salad

Don’t get sidelined planning your buffet menu. This fresh-tasting salad is the only vegetable needed.

Jason Parsons’ Wine And Cheese Party

As Jason Parsons reveals there are lots of different options at a wine and cheese party. Among them, fondue!

Oven Roasted Mushroom and Vegetable Salad

This salad is also delicious served warm over grilled polenta

Portabella Mushroom Salad

The favorite combination of bacon, lettuce and tomato tops baked portabella mushrooms instead of bread for a light lunch

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Holiday Guide to a Prize

Gifts We Love

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